Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce is quick, easy, and mouthwatering. This chicken dinner cooks in under 30 minutes so it’s perfect for a busy weeknight meal.
Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce is one of my favorite recipes because chicken is my favorite protein. Kieran and I eat an abundance of chicken throughout the week. And I mean an abundance of chicken. We eat so much chicken per week, we have chicken coming out of our ears. No joke, we eat chicken taco’s twice a week, every week. I also prepare baked chicken with various vegetables and if I make pasta, it usually has chicken in it. Like, legit, I love chicken.
I’m a creature of habit so I usually like eating the same thing, but omg, chicken can be boring AF. That is why I love Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce. This recipe helps me spruce up my weekly chicken repertoire.
We’ve all been there. You come home exhausted from work. You want to sit and gather your thoughts for a second but can’t. The children are home from school. Your adorable kiddos (Charlie and Sam) run in the front door and make a mad dash for their toys. The toys you just put away 5 minutes ago. Charlie screams at Sam for touching his favorite toy. You yell to Charlie he needs to share and Sam has to ask nicely.
Suddenly you hear loud barking outside. You run to your backyard and find your dog has been sprayed by a skunk. Your dog now smells like the bog of eternal stench.
You wrangle your pup inside to find Sam throwing a tantrum on the kitchen floor while Charlie is peeing in the sink. Charlie, stop peeing in the sink, you scream, Sam, no, you can’t have ice cream for dinner!
Without warning your dog gets free of your grip then runs and jumps on your new couch, reeking of skunk.
Your about to lose your marbles when your husband gets home and asks, Hey, sweetheart! How was your day? What’s for dinner?”
At this point, you throw up your hands, mutter fuck this shit, and lock yourself in a closet with a bottle of wine.
Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce is an amazing recipe because it’s easy, quick, and delicious. With a little bit of prep work, you can have dinner on the table in less than 30 minutes. You’ll be surprised at how sophisticated this recipe tastes in the little amount of time needed to prepare it. The Dijon mustard and wine gives chicken the oompf it needs to go from tasting bland to remarkable.
Are you hosting a game or dinner night for some friends? Do you want to prepare an outstanding meal but not slave over it all day? This recipe will save you time in the kitchen and impress your friends. It’s a win-win recipe!
Prosciutto Stuffed Chicken Rolls with Chardonnay Sauce is my go-to recipe when I’m tired of boring’ole chicken. My husband and I love, we hope you do too!
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